Seventeen months in French oak barriques, 30% new and 70% neutral. Restrained new oak supports the blend's floral, mineral and red-fruited character without obscuring its vineyard detail.
Red and black cherries meet wet stone, violet and a bright, sanguine iron note. Baking spices gather through the palate, which remains long, lithe and energized by vibrant acidity.
A vivid, mineral Willamette Valley Pinot Noir that unites five cool hillside sites with gentle, disciplined élevage.